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Items where Author is "Santoso, Elisabeth Novita Setianto"
Santoso, Elisabeth Novita Setianto (2020) Pengaruh konsentrasi maltodekstrin terhadap sifat fisikokimia bubuk cabai hijau besar (Capsicum annuum L.). Undergraduate thesis, Widya Mandala Catholic Univerisity Surabaya.
Santoso, Elisabeth Novita Setianto, Wifayani, Cindy and Wijaya, Jessica Dewi (2019) Perencanaan unit pengolahan pangan dendeng kambing "Mbink Delicioso" dengan kapasitas produksi 5,2 kg daging kambing per hari. Technical Report (Perencanaan Unit Pengolahan Pangan (FTP), Makalah Komprehensif (FTP)). Faculty of Agricultural Technology, Surabaya. (Unpublished)
Santoso, Elisabeth Novita Setianto, Wifayani, Cindy and Wijaya, Jessica Dewi (2019) Proses pengolahan mi di PT. Surya Pratista Hutama Sidoarjo. Project Report (PKL, PKIPP, Magang D3, Praktik Kerja Profesi Apoteker, Profesi Guru, Profesi Ners dan Profesi Insiyur). Faculty of Agricultural Technology, Surabaya. (Unpublished)