Items where Author is "Laksmono, Yunita Anastasia"

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Thesis

Laksmono, Yunita Anastasia (2003) Pengaruh perbedaan konsentrasi putih telur dan gum arabik terhadap penurunan total crude curcuminoid, sifat fisik, dan organoleptik sari temu lawak instan dengan metode pengering busa. Undergraduate thesis, Widya Mandala Catholic University Surabaya.

This list was generated on Wed Jul 17 05:56:07 2024 WIB.