Zubaidah, Elok, Srianta, Ignatius and Tewfik, Ihab Fermented plant-based beverage: kombucha. In: Engineering Plant-based Food System. Elsevier, pp. 147-159. ISBN 978-0-12-818553-7
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Text (Fermented plant-based beverage: kombucha)
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Item Type: | Book Section |
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Subjects: | Agriculture and Food Technology |
Divisions: | Book > Food Technology Study Program |
Depositing User: | Ignatius Srianta |
Date Deposited: | 29 Oct 2023 03:14 |
Last Modified: | 29 Oct 2023 03:14 |
URI: | http://repository.ukwms.ac.id/id/eprint/37138 |
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