Proses pengalengan daging rajungan di PT. Morenzo Abadi Perkasa Demak

Johanes, Liliani and Maru, Sofia (2019) Proses pengalengan daging rajungan di PT. Morenzo Abadi Perkasa Demak. Project Report (PKL, PKIPP, Magang D3, Praktik Kerja Profesi Apoteker, Profesi Guru, Profesi Ners dan Profesi Insiyur). Faculty of Agricultural Technology, Surabaya. (Unpublished)

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Abstract

Rajungan merupakan salah satu hasil laut di Indonesia yang termasuk perishable food (mudah rusak) sehingga dapat menimbulkan masalah dalam proses distribusi. Selain itu, rajungan menjadi salah satu komoditas ekspor yang diminati sehingga dibutuhkan upaya pengolahan yang tepat untuk memperpanjang umur simpan. PT. Morenzo Abadi Perkasa merupakan salah satu industri pengalengan rajungan di Indonesia. PT. Morenzo Abadi Perkasa terletak di Desa Gajah RT.002 RW.003 Kecamatan Gajah Kabupaten Demak, Jawa Tengah. PT. Morenzo Abadi Perkasa menggunakan tata letak berdasarkan aliran produksi (Product Layout), yaitu prinsip penempatan fasilitas produksi sesuai dengan urutan proses produksi. Bentuk organisasi yang digunakan adalah organisasi garis dan staff. Amerika Serikat, Eropa, China dan Taiwan menjadi negara tujuan pemasaran produk. Tenaga kerja yang dipekerjakan berjumlah 230 orang. Tahap pengalengan rajungan meliputi; receiving, sorting, mixing, filling, weighing, seaming and coding, pasteurizing and chilling, packaging and labelling, chill storage, loading. Pengendalian mutu dilakukan dengan menerapkan sistem HACCP (Hazzard Analysis Critical Control Point), yang dilakukan mulai dari mutu awal bahan, pengendalian proses produksi, hingga proses distribusi. Sanitasi yang diterapkan oleh PT. Morenzo Abadi Perkasa telah sesuai dengan standar operasi sanitasi dan diatur oleh prosedur standar GMP (Good Manufacturing Practices).

Item Type: Monograph (Project Report (PKL, PKIPP, Magang D3, Praktik Kerja Profesi Apoteker, Profesi Guru, Profesi Ners dan Profesi Insiyur))
Department: S1 - Teknologi Pangan
Contributors:
Contribution
Contributors
NIDN / NIDK
Email
Thesis advisor
Srianta, Ignatius
NIDN0726017402
UNSPECIFIED
Uncontrolled Keywords: Rajungan, Pengalengan, PT. Morenzo Abadi Perkasa
Subjects: Agriculture and Food Technology
Divisions: Faculty of Agricultural Technology > Food Technology Study Program
Depositing User: Users 7978 not found.
Date Deposited: 28 Jan 2020 02:54
Last Modified: 16 Apr 2020 08:39
URI: http://repository.ukwms.ac.id/id/eprint/21006

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